A Typical Day
Get ready for one of the best days ever! From our base in Kaslo, British Columbia, we can fly to epic open alpine, steep trees, basins, and everything in between – it’s up to you (and mother nature). Take advantage of unlimited vertical and ski or board as much as your legs can handle, then return to Kaslo for well-earned beers and snacks.
7:00AM Breakfast to fuel your day
A wholesome and delicous breakfast served at the Waypoint Restaurant in the Kaslo Hotel. Some days are buffet style, other days are plated but every day is an appetizing way to fuel your day.
8:25AM Guides briefing with guests
Guides meet every morning to discuss operations for the day. Once complete, they will meet with the guests and give an overview and expectations for the day. Guests are transferred to the staging area at the Kaslo Aerodrome to prepare for the day.
Mountain Safety Briefing and Helicopter Orientation
Before a guest begins a day on the mountain, they will take part in our mountain safety training at the hangar. Briefings will cover helicopter safety, beacon training and guides will give an overview of an avalanche rescue. Stellar supplies each guest with an avalanche airbag pack containing a shovel and probe, a digital transceiver and a guest radio that must be worn on each run.
10:00AM Time to shred
Once briefings are completed it is time to go out and explore the deep Selkirk and Purcell Mountains.
12:30PM Lunch with a view
Indulge in a delicious mountain top lunch. A variety of sandwiches, charcuterie, fruit and treats. Warm up with a cup of our special Stellar tea blend or a cup of hot broth. A short rest and some much needed fuel for the afternoon shred session.
1:00PM Ski till your legs are jelly
The afternoon brings more time to find the goods. Tree runs or open alpine bowls, no two runs or days are ever the same.
4:30PM Après Ski
Time to relax by the fire and share stories from the day. Enjoy a hand crafted cocktail or an après ski snack.
7:00PM Dinner at The Waypoint
Our Chef has designed a regionally inspired menu combined with a selection of local wines. Featuring fresh, simple ingredients that evolve throughout the seasons. Sit with your new and old friends telling stories of the day while enjoying the tastes of the region.
Book Your Spot Now
Don't wait till fall to book your powder trip. Avoid disappointed.